Luckin Coffee (Zhenggan Building Store)
咖啡 · ⭐ 3.7
Lobby, 1st Floor, Zhenqian Building, No. 82 Gongye Road

Dishes
Ice吸生椰拿铁&冰吸黑巧瑞纳冰The Ice-Cold Coconut Latte is made by blending fresh coconut juice with rich coffee, served over ice for a refreshing taste. The Ice-Cold Black Chocolate Rina Ice combines black chocolate and milk shake, topped with cocoa powder, offering a cool and rich chocolate flavor.
Golden Apricot AmericanThe Small Yellow Apricot Americano is a beverage made with fresh small yellow apricot juice blended with cold brew coffee, creating a unique fusion of fruity aroma and coffee fragrance, offering a rich and layered taste experience.
Butter Raisin ShortbreadHoney raisin shortbread is a Western pastry made primarily from low-gluten flour and butter, with dried raisins mixed in. The dough is formed, cut into small pieces, and baked until golden brown.
Chocolate CookieChocolate cookie is a baked snack primarily made with chocolate as the main ingredient. The preparation method is simple: mix chocolate pieces into the cookie dough, then bake it. After baking, the cookie emits an enticing chocolate aroma, with a crispy texture and a rich, sweet chocolate flavor inside.
Coconut Water Cold Brew AmericanoCoconut Water Iced萃美式 is a beverage made with fresh coconut water as the base, blended with cold-drip extracted espresso. The refreshing sweetness of coconut water intertwines with the bitterness of coffee, creating a rich and layered taste experience. Preparation is simple: pour coconut water into a glass, add cold-drip espresso concentrate, and finally add ice cubes to adjust the strength according to personal preference.
Oat Raisin CookieOat raisin cookies are a healthy and delicious snack made primarily from oat flakes, with dried raisins added for texture. To prepare, mix oats, flour, and sugar, then add the dried raisins and stir evenly. Finally, shape the mixture and bake until golden and crispy.
Black Forest CupcakeThe Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦,与酸甜的樱桃和绵密的奶油完美搭配,呈现出层次丰富的口感。