Yongqing Hotel River Bend Sour Fish
川菜 · ⭐ 3.5
Shops No. 5–10 Longtan Road, Jincheng Town

Dishes
Stir-Fried ChickenStir-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces and stir-fried with vegetables like green pepper, red pepper, and onion. After marinating, the chicken is quickly stir-fried with seasonings such as light soy sauce, dark soy sauce, cooking wine, ginger, and garlic, then reduced to a glossy finish.
Hand-Torn Dried BeansA home-style dish made by hand-tearing dried beans after soaking, then stir-frying with garlic and chili for a savory, chewy texture.
Braised Pig's FeetPig's feet are simmered until tender and then slowly cooked in a special sauce, resulting in a rich, gelatinous texture and savory flavor.