Jiu Tou Niao Hot Dry Noodles (Tianfu Garden Branch)
小吃快餐 · ⭐ 3.5
Unit 1, Floor 1, Building 5, Tianfu Garden, No. 64 Wenhua Road (100 meters east of the intersection of Wenhua Road and Baimiao Road, south side of the road)
Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Hot Dry NoodlesHot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Chicken Cubes Daoxiao NoodlesChicken丁刀削面 is a Chinese noodle dish featuring diced chicken and hand-cut noodles. The marinated chicken is stir-fried and mixed with boiled knife-cut noodles, then seasoned and tossed evenly. The noodles are made by shaving dough directly into boiling water for uniform thickness.
Chicken and Potato NoodlesA Chinese home-style dish made with chicken cubes and potato noodles, stir-fried with vegetables and seasoned to a savory taste.
Chicken Noodle CasseroleA Chinese home-style dish made with diced chicken and noodles, simmered together with vegetables and savory seasonings.
Chicken Rice NoodlesA Chinese dish made with chicken pieces and rice noodles, cooked in broth with vegetables for a savory and satisfying meal.
Chicken丁 Spicy Hot PotA spicy Sichuan-style hot pot featuring diced chicken and vegetables in a numbingly spicy broth.
Spicy Tofu CubesSpicy tofu cubes are made by blanching cubed tofu to remove odor, then stir-frying with chili, Sichuan pepper, and doubanjiang. Garlic, ginger, and green onions are added for aroma, allowing the tofu to absorb the spicy and numbing flavors.