Yuebao Yuehao
粤菜 · ⭐ 3.3
No. 11 Nanhua Street South 5th Lane, Xincun, Zi Yuan Road
Dishes
Cold-Marinated Fish SkinCold fish skin salad is a dish made primarily from fish skin. Clean the skin, blanch or boil it, cool, then slice or shred. Mix with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, chili oil, sesame oil, sugar, and salt.
Medicated Turtle and Chicken StewA nourishing Cantonese stew made with turtle, chicken, and medicinal herbs, slow-cooked to perfection for rich flavor and health benefits.
Shunde Fish SashimiShunde fish slices are made from fresh fish meat, carefully sliced into thin pieces using precise knife skills. They are served with shredded scallions, ginger, garlic slices, chili peppers, and other accompaniments, then drizzled with a specially prepared sauce. The preparation emphasizes the freshness of ingredients and the skill of the knife work, resulting in a delicately tender texture of the fish.