Qingsong Yu Dahang · Charcoal Roasted Lamb Legs (Yantian Store)
烧烤 · ⭐ 4.8
100 meters east of Exit B, Haishan Metro Station, Line 8

Dishes
Three Cuts, Three Roasts DelightA flavorful dish featuring pork tenderloin, chicken breast, and shrimp, sliced and marinated before being roasted in three rounds for a perfect texture and rich taste.
Grilled Shrimp SkewersFresh shrimp skewered and grilled with a secret sauce, resulting in a savory, slightly charred flavor.
Braised PeanutSpiced peanuts is a classic snack made primarily from peanuts. First, the peanuts are washed, then slowly simmered in a specially prepared sauce until fully flavored. The sauce is made by simmering a blend of spices and seasonings, giving the peanuts a unique taste.
Grilled Lamb Leg and RackGrilled lamb leg and rack, marinated and cooked over charcoal for a rich, savory flavor.
Cucumber DipCucumber dipping sauce is a cold dish made primarily with fresh cucumbers. After washing, the cucumbers are sliced into strips or rounds and served with a prepared dipping sauce. The sauce typically consists of minced garlic, soy sauce, vinegar, sugar, and sesame oil, and may be customized with chili oil or mustard according to personal taste.
Roasted Lamb LegA succulent lamb leg marinated in secret spices and slowly roasted to perfection, offering tender meat with rich aroma.
Roasted Lamb Leg and RackRoasted lamb leg and rack are seasoned with spices and slow-roasted to perfection, offering a rich, savory flavor and tender texture.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Whole Lamb Roasted Over CharcoalCharcoal-roasted whole lamb is a barbecue dish featuring an entire sheep, typically fresh goat or lamb, marinated and slowly grilled over charcoal until the skin is crispy and the inside is tender. A blend of spices and seasonings ensures juicy, flavorful meat.
Premium Lamb Skewers with Red Willow BranchesPremium lamb skewers grilled on red willow branches, featuring tender meat and aromatic wood flavor.
Steppe Big Mixed SaladA cold salad made with fresh vegetables such as lettuce, cucumber, carrot, onion, and tomato, seasoned with cilantro, garlic, salt, vinegar, soy sauce, and sesame oil.