McDonald's (Xixiang Gole Store)
小吃快餐 · ⭐ 4.0
Shops A1, A2, and A3, Mingyue Huadu, Gonghe Industrial Road, Gònglè Community

Dishes
Half Chicken Snack MealA half chicken, marinated and deep-fried to crispy perfection, served with a special sauce and side dishes for a flavorful bite.
Big MacThe Big Mac is a burger made by stacking multiple layers of ingredients. It starts with a specially made large hamburger patty, then includes crispy bacon, juicy beef patty, fresh lettuce leaves, sliced tomatoes, and pickles, all topped with a special sauce.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Taro PieThe taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.
Delicious Bacon Breakfast PlatterDelicious smoked bacon breakfast platter includes pan-fried bacon, scrambled eggs, toasted bread, and fresh vegetables. Bacon is cured and lightly seared; eggs are gently cooked with a touch of milk; served with golden toast and crisp lettuce and tomato slices.
McChicken (5 pieces)McChicken is made from breast meat, marinated and then coated with a special flour batter before being deep-fried to a golden brown. Crispy on the outside and tender on the inside, it emits an irresistible aroma.
麦香鱼The Fish with Wheat Flavor is made from fresh fish meat, seasoned with a specially crafted wheat-flavored sauce and carefully grilled. The fish meat is tender and pairs perfectly with the rich wheat aroma, creating a unique and delicious taste.
McChicken BucketA bucket of crispy fried chicken made with juicy chicken thighs and wings, seasoned and deep-fried to perfection, served with fries and a drink.
McCrunchy Chicken (Drumstick)McChicken脆汁鸡(琵琶腿)uses tender chicken thigh meat, marinated specially, then coated with a crispy batter and deep-fried until golden and crunchy. The outer skin is crispy while the inner meat remains juicy and tender, paired with a special sauce for a rich and layered flavor.