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Brothers BBQ (Xiao Bei Yi Road Branch)

烧烤 · ⭐ 4.1

No. 12, Xiaobei Yizhong Road, Dugong Subdistrict, Door 9

Dishes

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  Cold Noodles

  Cold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
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  Lemon Chicken Feet

  Lemon chicken feet is a refreshing cold dish made primarily from chicken feet, seasoned and marinated with lemon juice, garlic, cilantro, and other seasonings. After being boiled, the chicken feet are thoroughly mixed with the dressing and refrigerated for several hours to allow the flavors to fully penetrate.
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  Grilled Scallops

  Grilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
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  Grilled Pig Intestines

  A dish made by grilling cleaned and marinated pig intestines until crispy on the outside and tender inside, often seasoned with chili powder and cumin.
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  Black Pepper Ribeye

  A premium beef dish made with ribeye steak and black pepper sauce, offering a rich, savory flavor.
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  Cold-Steeped Shrimp

  A cold dish made by marinating fresh shrimp in a special seasoned sauce, resulting in tender and flavorful seafood.
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  Secret-Recipe Heart Meat

  Pork tenderloin slices marinated in a special sauce and pan-seared to perfection, offering a rich, savory flavor.
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  Secret-Recipe Chicken Thigh

  Marinated chicken thighs cooked by pan-frying or grilling, seasoned with soy sauce, cooking wine, garlic, and ginger for rich flavor. Golden color, tender and juicy meat.
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  Sizzling Garlic Shrimp

  Sizzling garlic shrimp is a dish made with fresh shrimp, garlic, butter or oil, cooked on a hot iron plate. The shrimp are placed on the heated plate, then stir-fried with garlic, salt, and seasonings to absorb the rich aroma of garlic and fat, resulting in tender and chewy texture.
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  Fragrant Large Pork Cubes

  A Chinese dish featuring large pork cubes simmered in a savory sauce until tender and fragrant.

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