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Nancun Nan Golden Teahouse

粤菜 · ⭐ 4.1

Shop No. 102, No. 1111, Xingye Avenue

Dishes

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  Tom Yum Seafood Noodle Soup

  A Thai-style dish featuring seafood and rice noodles in a tangy, spicy broth made with lemongrass, kaffir lime leaves, and chili.
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  Dry-Fried Beef Rice Noodles

  Dry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
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  Spicy Sichuan Tengjiao Fish

  A spicy Sichuan-style fish dish featuring tender fish fillets and aromatic Sichuan peppercorns, delivering a bold, numbingly hot flavor.
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  Rich Custard Delight

  Bao Fu Lou Nai Hua is a dessert made primarily from eggs, milk, sugar, and low-gluten flour. The yolks are mixed with sugar, then combined with milk and flour, poured into a mold, and steamed. The finished product has a delicate and soft texture with a slightly caramelized surface.
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  Bear-shaped Lemon Tea

  A refreshing lemon tea made with fresh lemon slices, tea, and sugar syrup, served chilled—ideal for a sweet and tangy drink.
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  Pattaya Tom Yum Seafood Hot Pot

  A Thai-style seafood stew made with shrimp, squid, mussels, and aromatic herbs like lemongrass, kaffir lime leaves, and chili, simmered in a spicy-sour broth with coconut milk.
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  Pineapple Seafood Fried Rice

  Pineapple seafood fried rice is made with rice, pineapple chunks, shrimp, squid, peas, and carrots, stir-fried in a hot wok with cold oil for a flavorful dish.
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  Scallion Aromatized Hainan Chicken with Vegetable Dice

  A delicately seasoned chicken dish featuring tender meat, scallion-infused sauce, and a mix of fresh vegetables, served chilled or at room temperature.
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  Huang Tianyang Beef and Egg Rice

  A savory dish featuring tender beef slices and a silky egg sauce served over steamed rice.
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  Heartbreaking Rice

  The Soul-Rendering Rice is built on优质 rice, topped with pan-seared barbecued pork, silky egg, and fresh green vegetables. The barbecued pork is specially seasoned and grilled to perfection—crispy on the outside and tender within—then drizzled with a house-made sauce that blends harmoniously with the rice, delivering a rich and layered taste experience.

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