Westerner's Fresh Stir-Fried Big Chicken Plate (Fumei International Store)
小吃快餐 · ⭐ 3.4
Shop A12-106, Fumei Residential Community, No. 99 Xing'an Street
Dishes
Personal Must-Try Single-Portion Large Plate ChickenSingle-serving large plate chicken features chicken as the main ingredient, paired with potatoes and green/red peppers, cooked by stewing. The sauce is rich and flavorful, with a bold spicy taste.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then shaped by hand through rolling or pulling to create various thicknesses. Once cooked, they can be served with a variety of broths or stir-fried.
Fried PeanutsFried peanuts are made by cleaning and drying peanuts, then frying them in hot oil until the skin turns slightly yellow and the texture becomes crispy. No additional seasonings are added to preserve the natural aroma and flavor of the peanuts.
Stir-fried Chicken GizzardsStir-fried chicken gizzards is a dish made by quickly stir-frying chicken gizzards with chili peppers, scallions, ginger, garlic, and other seasonings. First, slice the chicken gizzards and marinate them with seasonings, then stir-fry them together with vegetables over high heat to maintain their fresh and tender texture.
Secret-Recipe Radish SlicesSecret-spiced radish slices made from white radish, thinly sliced and marinated with a special seasoning, then blanched or dressed to achieve a crisp texture and unique flavor.
Premium Fried ChickenA dish made with chicken stir-fried with vegetables like bell peppers and onions, known for its rich aroma and spicy flavor.
Premium Western-style Chicken and Potato Stir-fryA premium stir-fry dish featuring chicken, potatoes, and bell peppers, cooked in a rich, spicy sauce for a bold, aromatic flavor.
Western Guest Fresh Stir-Fried Big Chicken PotA flavorful dish of chicken, potatoes, and vegetables stir-fried with spices, originating from Xinjiang, known for its rich aroma and spicy taste.
Steamed BunBaozi is a traditional Chinese wheat flour food, made primarily from wheat flour and fermented before steaming. It is usually shaped as a hemisphere or flat round, with a smooth, white surface.