Shaxian Snacks (Taicheng Business Building Store)
小吃快餐 · ⭐ 3.4
No. 9508 Humin Road, Unit 101 North-3
Dishes
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Willow Leaf Steamed DumplingsWillow-leaf steamed dumplings are made primarily from flour and filled with various ingredients such as pork and shrimp. The dough is rolled into a willow-leaf shape, filled with stuffing, and then steamed until cooked. The finished dumplings have a unique shape, and the colorful fillings can be seen through their thin skins.
Pork Tripe Stew in SteamerA nourishing stew made by slow-cooking pork tripe with chicken, goji berries, and red dates in a steamer for a rich, savory flavor.
Tomato and Egg RiceTomato and egg rice is a home-style dish made primarily with tomatoes and eggs. Cut the tomatoes into pieces and set aside the beaten eggs. Heat oil in a pan, first stir-fry the eggs until they solidify, then remove them. Next, stir-fry the tomatoes until soft, add an appropriate amount of water, bring to a boil, then mix in the eggs and stir evenly. Finally, combine with cooked rice to serve.
Fried Rice Noodles with EggEgg Fried Rice Noodles is a Chinese home-style dish primarily made with rice noodles and eggs. Cooked rice noodles are mixed with beaten eggs, then stir-fried with scallions, green vegetables, and other seasonings in a hot pan with oil until well combined and seasoned. It is then ready to serve.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Sauce-Flavored Chicken Leg RiceA savory dish featuring tender chicken leg served over rice, marinated in a rich soy-based sauce.
雪菜粉雪菜粉是一道以粉丝为主要食材，搭配雪里蕻（雪菜）制作的菜肴。粉丝提前泡软，雪菜切碎备用。将雪菜与粉丝一同炒制，加入适量调味料，如盐、酱油等，炒匀即可。口感爽滑，味道鲜香。
Green Pepper and Egg Over RiceA classic home-style dish made with eggs and green peppers, served over rice for a savory and satisfying meal.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.