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Dinghuo Xiao Man Skewers

火锅 · ⭐ 4.6

Annex No. 1, No. 56 Yanghe Er Cun

Dishes

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  Braised Pig Tails

  Braised pork tails is a dish primarily made with pork tails, which are first blanched and then simmered slowly with soy sauce, cooking wine, star anise, cassia bark, and bay leaves, resulting in tender, flavorful meat.
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  Dingxi Wide Rice Noodles

  Dingxi wide rice noodles, made primarily from flat potato starch noodles, are cooked and then mixed with seasonings and toppings such as chili oil, Sichuan pepper powder, and green onions. The dish is characterized by the smooth, tender texture of the wide noodles combined with the spicy and fragrant seasonings, offering a unique taste experience.
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  Beef Fried Rice

  Beef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
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  Braised Pork Belly

  Braised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
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  Homemade Ham Sausage

  Homemade ham sausage made from pork, starch, egg, and seasonings, stuffed into casings and steamed for a tender, flavorful result.
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  Scallion Pork Slices

  A Chinese dish made with tender pork slices stir-fried with scallions, offering a savory and aromatic flavor.
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  Stewed腰Tips

  A dish made by slow-cooking pork kidneys with vegetables and spices until tender and flavorful.
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  Fresh Tofu Skin

  Fresh tofu skin is made from fresh soy milk, formed into a thin film and then dried or sun-dried. It is commonly cooked with vegetables, meat, or seafood using methods such as stir-frying, boiling, or stewing, allowing the tofu skin to fully absorb the broth. The result is a smooth, tender texture with rich nutritional value.
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  Fresh Pork Slices

  A dish made with fresh pork tenderloin slices, marinated and quickly stir-fried for a tender and savory taste.

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