Mudan Peak Korean BBQ (Clothing Market Store)
烧烤 · ⭐ 3.9
No. 205-3 Shilin 1st Road
Dishes
Meat-filled Small PancakeA Chinese pastry made with flour and minced pork, pan-fried until golden brown for a crispy exterior and tender filling.
Fruit-flavored BeefFruit-flavored beef uses beef rolls as the main ingredient, paired with apple and pear slices, stir-fried with a sauce made from soy sauce, sugar, vinegar, and a little starch, resulting in tender, juicy beef and sweet, refreshing fruit.
Secret-Recipe Chicken ThighMarinated chicken thighs cooked by pan-frying or grilling, seasoned with soy sauce, cooking wine, garlic, and ginger for rich flavor. Golden color, tender and juicy meat.
Cheese CornCheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
Perilla LeafSu Zi Ye is a dish primarily made with Su Zi Ye leaves, typically seasoned with garlic, chili, and other spices through simple stir-frying or marinating, preserving the unique fragrance of the leaves.
Seasoned Pork BellySeasoned pork belly is a dish made with pork belly as the main ingredient. The meat is cubed, marinated with soy sauce, cooking wine, sugar, and ginger, then braised until tender and flavorful—soft yet not greasy.
Marinated Chicken WingsChicken wings marinated and stir-fried with a savory sauce, resulting in a crispy exterior and tender interior.
Snowflake Pork BellySnowflake pork belly is made from pork belly that is named for its tender texture and unique marbled pattern. To prepare it, the pork belly is sliced thinly and then marinated with appropriate seasonings to infuse flavor. Finally, it is stir-fried quickly over high heat to preserve the tenderness and original taste of the meat, resulting in an appealing color and aroma.