Xu's Fish Restaurant

Name: Xu's Fish Restaurant
Rating: 3.7

火锅 · ⭐ 3.7

315 meters northeast of Changnan Middle School

Dishes

Cold-Mixed Fish
A refreshing dish made by mixing fresh fish with seasonings like ginger, garlic, and chili, served cold for a tangy and spicy flavor.
Steamed Fish with Fermented Black Beans
A traditional Chinese dish featuring fresh fish steamed with fermented black beans, ginger, and seasonings, resulting in a tender, savory flavor.
Mao Si Fish
Mao Si Fish is a Chinese dish made with fresh grass carp, tofu, green beans, and mushrooms, simmered in a secret sauce for rich flavor.
Green Pepper Fish
Green pepper fish is a dish made with fresh fish and green peppers. Fish like grass carp or sea bass is marinated, then stir-fried with sliced green peppers. Ginger, garlic, and soy sauce are often added for flavor.
Vegetable Soup
A light soup made primarily from fresh vegetables, simmered in water or broth for a healthy and refreshing dish.
Stewed Fish with Brown Sauce
Huangfen Fish is a dish made with fresh fish as the main ingredient, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine, then slowly stewed to create a rich flavor.