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Yi Er Su Vegetarian Cuisine (Yunda Branch)

素食 · ⭐ 4.8

Yunda Central Plaza Pedestrian Street, Lituo Subdistrict

Dishes

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  Appetizer Platter

  A selection of appetizers featuring a variety of fresh ingredients including vegetables, fruits, seafood, and meats, carefully arranged and plated to create a colorful and multi-layered taste experience. Each ingredient retains its natural flavor, enhanced by simple seasonings and cooking techniques that highlight the inherent deliciousness of the ingredients.
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  咖喱小火锅

  咖喱小火锅以咖喱酱为基础，加入高汤或清水煮沸后，放入牛肉、鸡肉、海鲜、豆腐、蔬菜等食材涮煮食用。通常搭配米饭或面食一起享用。
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  Island Roll

  A creative roll made with fresh fish, vegetables, and rice wrapped in seaweed, offering a refreshing and flavorful experience.
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  Organic Vegetable Salad

  A fresh salad made with organic vegetables like lettuce, tomatoes, cucumbers, and carrots, dressed in a light olive oil and lemon dressing.
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  Stir-fried Tiger Milk Mushroom

  A dish made by quickly stir-frying fresh tiger milk mushrooms with vegetables like bell peppers and garlic, resulting in a savory and aromatic side dish.
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  Monkey Head Mushroom

  Hericium erinaceus is a edible fungus typically used dried or fresh. Soak, clean, then stir-fry, braise, boil, or steam. Often paired with meat or vegetables, such as lion's mane chicken stew or stir-fried meat slices. Soft, chewy texture.
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  Beauty Rice with Morel Mushrooms

  A delicately prepared dish featuring morel mushrooms and fragrant rice, offering a rich and savory taste.
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  Cheese Baked White Mushrooms

  A dish made by baking white mushrooms filled with cheese, resulting in a rich and creamy flavor.
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  Chinese Broccoli Stir-Fried with Burdock Root Slices

  Chinese broccoli stir-fried with burdock root slices, enhanced with garlic, offering a crisp texture and fresh flavor. Main ingredients are Chinese broccoli and burdock root, quickly stir-fried over medium heat to preserve natural taste.
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  Pan-fried Chanterelle Mushrooms

  Fresh chanterelle mushrooms are sliced and pan-fried in olive oil until golden, preserving their rich aroma and tender texture, seasoned lightly with salt and black pepper.
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  Black Pepper Sauce King Oyster Mushroom

  A savory dish featuring king oyster mushrooms stir-fried in a rich black pepper sauce, offering a tender texture and bold flavor.

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