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Gutian Daoxiang Clay Pot Dishes (Youfang Shopping Mall Store)

小吃快餐 · ⭐ 4.0

Unit B119, Basement Level B1, No. 4, Yinhang Road Lane 1388, Youfang Shopping Center

Dishes

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  Stir-Fried Pork

  Stir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
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  Signature Beef Brisket

  Our signature beef brisket is made from premium beef brisket, carefully stewed to perfection for tender and juicy meat. It's enhanced with a specially crafted seasoning blend that delivers rich meaty aroma. Vegetables such as potatoes and carrots can be added to the dish, adding layers of texture and nutritional value.
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  Signature Beef Brisket Hot Pot

  Signature beef brisket pot features beef brisket with potatoes, carrots, and onions, seasoned with soy sauce, star anise, cinnamon, and ginger, slowly simmered until tender with rich broth.
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  Chicken with Green Peppers and Edamame

  A stir-fried dish of chicken, green peppers, and edamame, seasoned with savory spices and served hot.
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  Pig's trotter

  Pig trotters are blanched and then slowly stewed with seasonings until tender. The main ingredient is pig trotters, commonly accompanied by ingredients such as ginger, scallions, cooking wine, and soy sauce. The primary cooking method is slow simmering.
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  Clay Pot Rice

  Waguo rice is a traditional delicacy made with high-quality rice cooked in a special clay pot. After rinsing the rice thoroughly,适量 water is added and the rice is slowly cooked in the clay pot. The resulting Waguo rice has distinct grains, a soft and sticky texture, and an aromatic fragrance.
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  Secret-Recipe Braised Pork Shoulder

  Braised pork belly seasoned with soy sauce, sugar, cooking wine, star anise, and cinnamon until tender and flavorful, with a glossy red color.
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  Stir-fried Pork with Kidney Beans

  Green beans stir-fried with pork is a home-style dish. Cut washed green beans and marinate pork slices or strips with wine and soy sauce. Stir-fry meat first, then add beans, season, and simmer until beans are tender.
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  Spicy Sour Fish Hot Pot

  Golden Sour Cabbage Fish Pot is made with fresh grass carp as the main ingredient, combined with辅料 such as sour cabbage, bean sprouts, and wood ear mushrooms. The fish slices are first marinated with seasonings, then stewed together with sour cabbage, and finally simmered with a specially prepared golden broth base.
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  Pan-fried Eggplant with Minced Pork

  Sizzling minced pork with eggplant is a dish featuring eggplant and ground pork. Eggplant slices are pan-fried until tender, then mixed with sautéed minced pork and seasoned ingredients, served hot on a preheated iron plate.
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  Fresh Tomato Fish Pot

  A hearty dish featuring fresh tomatoes and tender fish, simmered in a savory broth for a rich, tangy flavor.

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