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Chunfeng Songyuelou (Pujian Road Branch)

小吃快餐 · ⭐ 4.4

B1 Level, Paris Spring Department Store, No. 118 Pujiang Road (in front of Watson's)

Dishes

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  Five Blessings Dumplings

  Five Blessings Dumplings feature a savory filling of pork, shrimp, mushrooms, corn, and carrot, steamed to perfection in delicate wrappers—symbolizing prosperity and good fortune.
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  Steamed Tofu Skin Rolls

  Steamed tofu skin rolls filled with seasoned meat, offering a soft and savory taste with no added seasoning.
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  Four Seasons Steamed Dumplings

  Four Seasons Steamed Dumplings feature a savory filling of pork, shrimp, chives, and carrots, steamed to perfection in delicate wrappers—ideal for all seasons.
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  Pine Nut Mushroom Dumplings

  Steamed dumplings filled with mushrooms and pine nuts, offering a savory and crunchy texture.
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  Century Classic Vegetarian Dumplings

  A traditional vegetarian dumpling made with fresh vegetables, mushrooms, and tofu skin, steamed to perfection for a savory and healthy dish.
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  Century Classic Vegetarian Dumplings

  A traditional vegetarian dumpling made with fresh vegetables, mushrooms, and tofu skin, steamed to perfection for a delicate and nourishing dish.
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  Vegetarian Crab Paste Dumplings

  Vegetarian crab paste dumplings made with tofu skin and seasoned vegetable filling, steamed to perfection.
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  Brown Sugar Steamed Bun

  Red sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
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  Tangerine Peel Red Bean Bun

  Chenpi bean paste bao is a Chinese pastry made with flour as the skin and red bean paste as the filling, enhanced with dried tangerine peel for aroma. It is prepared by fermenting the flour, rolling it into skins, wrapping it around seasoned bean paste filling, and then steaming until cooked.
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  Green Juice Steamed Bun

  Green juice steamed bun is a type of bun made with green vegetable juice as the main ingredient, primarily consisting of wheat flour and green vegetable juice, and is steamed to achieve a soft texture.
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  Wheat-Scented Shepherd's Purse Dumplings

  Wheat-scented shepherd's purse dumplings are made by wrapping a filling of fresh shepherd's purse and minced pork in wheat-flavored dough, then steamed to perfection for a soft, fragrant bite.

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