Xiang Flavor Kitchen · Hunan Home-style Dishes (Shangmeilin Store)
湘菜 · ⭐ 3.7
Shop 101B, Yijing Building, No. 83 Meilin Road, Meiting Community, No. 83-1 Meilin Road

Dishes
Large Organic CauliflowerLarge organic cauliflower dish made with fresh organic cauliflower, blanched or lightly stir-fried to retain its crisp tenderness. Seasoned simply with garlic and ginger to highlight the natural flavor.
Spicy Chili and Pork Trotter Stir-fryLai La Jiao Zhujiao is a dish featuring pig trotters and chili as main ingredients. The trotters are blanched and stewed until tender, while the chili is roasted or fried, peeled, and mashed before being mixed or cooked together with the trotters to infuse the chili's aroma into the meat.
Grilled SauryGrilled saury made with fresh sardines, marinated and charcoal-grilled to perfection, offering a crispy skin and tender flesh.
Grilled Fresh Beef SkewersFresh beef skewers grilled to perfection, marinated in soy sauce and spices for a savory flavor.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Pan-fried Cucumber with PerillaBasil-fried cucumber is a dish primarily made with cucumbers and perilla leaves. After slicing the cucumber, it is pan-fried together with perilla leaves in hot oil, which gives the cucumber a slight charred aroma while allowing the fragrance of the perilla leaves to infuse, creating a unique flavor.
Garlic Roasted Tofu SkinA dish made by marinating tofu skin with garlic and seasonings, then roasting until fragrant and tender.
Stewed Pig's Trotter with Fresh MushroomsA Chinese dish made by stewing pig's trotter with fresh mushrooms, resulting in a rich and savory flavor.