Lao Tian Restaurant

Name: Lao Tian Restaurant
Rating: 3.7

农家菜 · ⭐ 3.7

No. 2, Row 1, Nanyue Di Village, Huayuankou Town

Dishes

Candied Sweet Potato
Sweet potato in syrup is a dessert dish primarily made with sweet potatoes. The sweet potatoes are peeled, cut into pieces, and deep-fried until the outside is crispy and the inside is soft. Then, they are stir-fried with sugar syrup to coat the surface with a glossy, thread-like sugar crust. Proper temperature control during preparation is essential to ensure the sugar syrup reaches the right consistency for the signature pulling effect.
Braised and Stir-fried Wild Chicken
A dish made with wild chicken slowly braised then stir-fried with ginger, garlic, and chili for a rich, savory flavor.
Braised Yellow River Carp
A traditional Chinese dish made by braising a Yellow River carp with soy sauce, sugar, and aromatics, resulting in tender fish and rich, glossy sauce.