Pai Dang Restaurant (Ximenkou Store)
粤菜 · ⭐ 3.9
Room 08 (Self-Numbered), Unit 101, No. 240 Zhongshan 6th Road
China trip · China travel
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Dishes
XXXXL Big Grass Milk TeaA fusion dessert featuring fresh grass jelly and creamy Hong Kong-style milk tea, offering a cool and smooth texture with layered flavors.
One Rice Divine Cheese Pork Chop BowlGrilled pork chop served over rice, topped with a rich cheese sauce, offering a creamy, savory flavor with a slightly crispy outer layer and tender, juicy interior.
Matcha Crispy Portuguese TartA fusion dessert combining a crispy tart shell with rich matcha cream and crunchy toppings for a layered, sweet experience.
Bamboo Ice Cream ToastA fusion dessert featuring crispy toast layered with bamboo-flavored ice cream, offering a refreshing and delightful contrast of textures.
Slippery Egg Double-Peppered CroissantA creative fusion dish featuring silky eggs and a golden croissant, topped with beef and bacon for rich, layered flavors.
Beef and Egg RiceHong Kong-style beef and egg rice is a dish primarily made with tender beef, eggs, and rice. The preparation involves slicing the beef thinly, marinating it, then pan-frying it in oil before mixing it with beaten eggs and stir-frying together. Finally, it is served over steaming hot rice.
Waterfall Milk TeaA creative drink made with tea and milk, topped with a layer of cream, creating a waterfall effect when poured. Often includes toppings like pearls or fruit jelly.
Char Siu Egg Fried RiceA savory dish featuring tender eggs and sweet, charred pork served over steamed rice.
Freshly Simmered Tom Yum Mixed NoodlesA flavorful Thai-style noodle dish made with a freshly simmered tom yum broth, featuring shrimp, squid, chicken, and mixed vegetables served over wide noodles.
Crispy Chicken Leg with Egg RiceCrispy fried chicken leg served with smooth scrambled eggs and steamed rice, offering a savory and satisfying meal.
Garlic Fried Chicken LegFresh chicken legs marinated, breaded, and deep-fried until crispy, then sautéed with garlic for a rich, savory flavor.
Black Pepper Beef PenneA dish of tender beef strips stir-fried with black pepper sauce and served over penne pasta, offering a rich and savory flavor.