Jinmen Zhai Authentic Oven-Baked Dumplings & Potstickers (Zhulin Road Branch)
小吃快餐 · ⭐ 3.9
No. 13, North Entrance of Jiashen Market, No. 33 Weishan Road
Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Pickled mustard greensPickled mustard stem is a salty vegetable made from the stalks of mustard greens, fermented with salt and seasonings for a unique flavor.
Beef Three-Fresh Pan-Fried DumplingsBeef three-fresh pan-fried dumplings feature beef, shrimp, and chives in a savory filling, pan-seared until golden and crispy.
牛肉大葱炉饺牛肉大葱炉饺以新鲜牛肉和大葱为主要食材，将牛肉剁碎后与切碎的大葱混合调味，包入面皮中制成饺子，然后放入炉中烤制至表皮金黄酥脆。成品外皮香脆，内馅鲜嫩多汁。
Lamb Three-Fresh Stuffed DumplingsLamb three-fresh dumplings feature a filling of lamb, shrimp, and chives, hand-formed and baked in a special oven for a crispy exterior and juicy interior.
Homemade Pickled CucumbersHomemade pickled cucumbers are made by washing fresh cucumbers, cutting them into segments, salting to remove excess water, then mixing with soy sauce, vinegar, sugar, garlic, and chili before refrigerating for several hours or overnight.
Zucchini Egg DumplingsZucchini egg dumplings are made by mixing zucchini and eggs, wrapped in dough and steamed. They offer a fresh, tender taste with balanced nutrition.
韭菜鸡蛋炉饺韭菜鸡蛋炉饺是以韭菜和鸡蛋为主要食材，将两者混合后作为馅料，包裹在面皮中，制成饺子形状，放入炉中烘烤至表面金黄酥脆的食品。