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Dingzuan Sushi (Fangzheng Store)

日料 · ⭐ 3.9

130 meters northeast of the intersection of Tong'an Road and Zhongyang Avenue

Dishes

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  Bacon Sushi Roll

  A sushi roll wrapped in nori with bacon and rice, often filled with raw or cooked fish, offering a savory and satisfying bite.
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  Seaweed Sushi Roll

  Seaweed sushi rolls are made by shaping rice into an oval and placing it on seaweed, then topping with raw fish, crab sticks, cucumber, and other ingredients. The seaweed is rolled around the rice and fillings to form a shape resembling a warship.
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  Corn Sushi Boat

  Corn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
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  Corn Tofu Skin Boat

  A creative dish made with corn kernels and tofu skin, filled and steamed for a soft, sweet taste.
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  Sesame Seed Roll with Meat Floss

  A肉松军舰 is a Japanese dish made by shaping rice into a boat form, covering it with seaweed, topping it with seasoned meat floss, and adding ingredients like raw fish or egg skin.
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  Meat Floss Tofu Skin Boat

  A snack made by wrapping meat floss in tofu skin, shaped like a boat and pan-fried until golden brown.
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  Tuna Tofu Skin Boats

  A dish made by wrapping tuna filling in tofu skin, then deep-fried until golden. Crispy outside, savory inside.

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