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Xu Family Courtyard

火锅 · ⭐ 3.6

No. 169 Yuhua East Road

Dishes

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  Mixed Vegetable Salad

  A colorful cold dish made with fresh vegetables such as lettuce, cucumber, tomato, and purple cabbage. The preparation is simple: wash and slice the vegetables, then mix with a specially prepared dressing to retain their original texture and nutritional value.
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  Goji Tea

  Red date tea is made primarily with red dates. After washing the dates, they are boiled in water and slowly simmered to create a nourishing beverage. Additional ingredients such as goji berries or longan can be added according to preference for enhanced health benefits.
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  Grilled Steamed Bun

  Grilled buns are a simple and delicious snack, primarily made from steamed buns. The preparation involves slicing the buns, brushing them with适量 of oil, and baking them on a grill until golden and crispy.
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  Cornmeal Pancake

  Cornmeal pancake is made by mixing cornmeal with water to form a dough, dividing it into small portions, rolling them into round cakes, and frying them against the edge of a hot pan or iron pot. No additional ingredients are needed—its natural aroma and caramelized flavor from frying are the main highlights.
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  Delicious Beef Tendon and Brain Stew

  A flavorful stew made with beef tendons, tripe, and shank, combined with potatoes and carrots, seasoned with scallions, ginger, garlic, star anise, and cinnamon, slowly simmered to perfection.
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  Tender Beef Tripe and Meat

  筋头巴脑肉 is a dish made primarily from beef tendons and brisket, blanched and stewed with spices until tender and flavorful. Common seasonings include soy sauce, star anise, cinnamon, and ginger, slow-cooked until the broth thickens.
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  Vegetable Platter

  Vegetable platter is a dish made from a selection of fresh vegetables, including carrots, cucumbers, wood ear mushrooms, and bean sprouts. After being finely sliced, the vegetables are arranged on a plate and served with a specially prepared sauce. The dish is colorful and refreshing in taste.
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  Radish and Lamb Meatball Soup

  A soup featuring lamb meatballs and shredded radish, simmered in clear broth for a fresh, savory taste.
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  Fresh Lamb Meat

  Fresh mutton is a dish primarily made with fresh mutton as the main ingredient. The mutton is carefully selected and processed to preserve its natural flavor. During cooking, you can choose methods such as stewing, grilling, or stir-frying according to personal taste, and add appropriate seasonings to fully bring out the delicious flavor of the mutton.

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