Luckin Coffee (Kuanghouli Branch)
咖啡 · ⭐ 4.1
Shop D6, Underground Space, Shuntai Plaza, Shunhua Road Subdistrict

Dishes
Mixed Berry Iced TeaMixed berry iced tea is based on black tea, blended with juice or pulp from mixed berries like strawberries, blueberries, and raspberries, sweetened with syrup, then chilled with ice. Mix cooled black tea with berry puree, adjust sweetness to taste, stir well, pour into a glass, and serve with ice and fresh berries for garnish.
大橘大利拿铁大橘大利拿铁以新鲜橙子为主要食材,榨取橙汁后与咖啡豆研磨冲泡的浓缩咖啡混合,加入牛奶或植物奶调和,形成带有柑橘香气的咖啡饮品。制作时将橙汁与咖啡液按比例调配,再倒入加热的牛奶中搅拌均匀,最后可撒上少量橙皮屑装饰。
Red Cup Dark Chocolate EspressoA rich espresso blended with dark chocolate syrup, topped with whipped cream and cocoa powder for a luxurious, sweet finish.
Red Cup Espresso LatteSmall red cup espresso latte made with freshly extracted espresso poured into a special red cup, then blended with heated milk for a smooth, creamy texture.
Small Red Cup Espresso AmericanoA small red cup of espresso is a drink based on concentrated coffee, served in a small red cup. Hot water is added to dilute the espresso, creating the taste of American coffee. No sugar or dairy is typically added to preserve the coffee's natural flavor.
Chocolate CoffeeChocolate coffee is a dessert drink made by blending rich coffee with smooth chocolate, served hot or cold, often topped with whipped cream or powdered sugar.
拿铁雪丸子漂浮拿铁雪丸子漂浮是一道融合甜品,主要食材包括牛奶、奶油、糖和糯米粉。将糯米粉制成小丸子,煮熟后捞出备用;牛奶与奶油混合加热至微沸,加入适量糖调味,形成拿铁基底。食用时将煮好的雪丸子放入拿铁液体中,使其漂浮于表面。
Coconut LatteCoconut latte is made from espresso and coconut milk, blended or layered. Cold brew coffee is mixed with coconut milk in proportion, and some versions include ice or froth for a smooth texture.
Jasmine LatteJasmine latte is made with fresh jasmine tea as the base, blended with milk or frothed milk. Brew jasmine tea, cool it, then mix with hot or cold milk. Add syrup or honey to taste.
葡萄雪丸子幸运冰葡萄雪丸子幸运冰是一道甜品,主要食材包括葡萄、糯米粉和冰块。将糯米粉制成小丸子,煮熟后冷却,再与葡萄混合,最后加入冰块搅拌均匀,形成冰凉爽口的口感。
Perfume Lemon CurryA refreshing drink made with fragrant lemon as the main ingredient, typically mixed with coconut milk, syrup or honey, and served over ice. Some versions include ginger or mint for added flavor.