Laocuozi Seafood BBQ (Chengyang Wanda Branch)
鱼鲜 · ⭐ 4.2
No. 117-18 Zhengyang Middle Road (next to Home Inn)
Dishes
Skewered Pork BellyA dish made by marinating pork belly, skewering it, and grilling until tender with a crispy exterior.
Stabbed Potato StripsA Chinese snack made by frying sliced potatoes until crispy, often seasoned with chili and cumin for a spicy flavor.
Stabbed ShrimpA dish featuring fresh shrimp stir-fried with garlic, ginger, and chili for a savory and aromatic flavor.
Skewered Pork TenderloinA dish made by marinating pork tenderloin, skewering it, and grilling until charred outside and tender inside, often served with a special sauce.
Stabbed BeefA Chinese dish featuring beef skewers, marinated and grilled or stewed for a rich, savory flavor.
Skewered PorkA traditional snack made by marinating pork and grilling it on skewers, resulting in a crispy exterior and tender interior.
Stir-Fried Cauliflower with GarlicA simple and flavorful dish made by stir-frying cauliflower with garlic and seasonings, resulting in a crisp and savory side dish.
Stir-fried Kidney Beans with PorkA traditional Chinese dish made by stir-frying fresh kidney beans with pork or sausage, resulting in a savory and slightly sweet flavor.
Pierced SquidA Chinese dish featuring squid with cross-hatched cuts, quickly cooked to retain a crisp texture and seasoned with garlic and chili.
Steamed Turbot HeadA dish made by steaming fresh turbot head with ginger, scallions, and garlic, resulting in a tender and delicately flavored seafood dish.
Chicken Cubes Stir-fryA classic Chinese dish made with diced chicken stir-fried with vegetables and seasonings, known for its tender texture and savory flavor.
蛤蜊疙瘩汤蛤蜊疙瘩汤以蛤蜊和面粉为主要食材，将面粉加水揉成面团后搓成小疙瘩，与洗净的蛤蜊一同放入锅中煮制。汤汁鲜美，疙瘩软糯，蛤蜊提供海鲜风味。