Northeast Dumplings (Vanke Oubo Branch)
小吃快餐 · ⭐ 3.6
No. 37 Vanke Obo
Dishes
Family Feast DumplingsFamily Feast Dumplings are made with a mix of ingredients including pork, shrimp, mushrooms, carrots, and cabbage, offering a rich filling. They are hand or machine-made and boiled before serving.
Large FlatbreadA large flatbread made from flour, crafted through steps including mixing, kneading, rolling, and baking. It has a golden, crispy surface and a soft interior, and can be enjoyed with various ingredients.
Mixed Dried Tofu NoodlesSpiced tofu strips is a cold dish primarily made from dried tofu. The dried tofu is sliced into thin strips, blanched or mixed directly, then combined with scallions, cilantro, garlic, and seasoned with soy sauce, vinegar, sesame oil, and chili oil to create a flavorful dish.
Mixed Tofu Egg and Cucumber SaladA refreshing cold dish made with tofu egg and cucumber, seasoned with garlic, sesame oil, and soy sauce for a savory and crisp taste.
Spicy Pig's Tripe SaladA classic Sichuan dish made with sliced pork tripe tossed in spicy chili oil, garlic, and green onions for a bold, numbingly hot flavor.
蒜拌海带丝蒜拌海带丝是一道以海带丝为主要食材的凉菜，将海带丝焯水后沥干，加入蒜末、盐、醋、香油等调料拌匀制成。
Braised Pork BonesStewed pork bones, a dish featuring pork bones as the main ingredient, is simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon to achieve tender, flavorful meat. Proper heat control ensures the bones are soft and the meat fragrant.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
Leek and Pork DumplingsLeek pork dumplings are made with leeks and pork. Fresh leeks are chopped and mixed with ground pork, seasoned and stirred evenly as filling, then wrapped in dough skins and boiled or steamed.