Jindi Ice Room
小吃快餐 · ⭐ 4.3
Ground Floor, No. 11, Lane 3, Xiangxing West Road
Dishes
Sichuan Spicy Skewers in BowlA spicy Sichuan-style skewer dish served in a bowl, featuring marinated meats and vegetables cooked in a fiery chili broth.
Cumin CauliflowerA stir-fried vegetable dish made with cauliflower and cumin, offering a fragrant and slightly spicy flavor.
Nostalgic Red Bean IceA classic dessert made with boiled red beans and ice, sweetened with sugar syrup for a refreshing treat.
Signature Three-Thread Fried Rice NoodlesA classic stir-fried rice noodle dish featuring shredded carrots, ham, and greens, seasoned with garlic for a savory, satisfying flavor.
Thai Lemon ShrimpThai Lemon Shrimp features succulent shrimp marinated in a tangy blend of lemon, fish sauce, chili, and lime leaves—bright, spicy, and refreshingly sour.
Braised Beef and Egg RiceA savory dish featuring tender beef slices, a soft-boiled egg, and rich braised sauce served over steamed rice.
Honey Mustard Chicken WingsHoney mustard chicken wings are made with chicken wings marinated and grilled, then coated in a sweet and spicy honey-mustard glaze.
Cheddar Cheese Mustard FriesCrispy fries topped with creamy cheddar cheese sauce and a spicy mustard kick.
Jindi Special Noodle Rice BowlA popular Chinese fast food dish featuring hot rice noodles topped with a savory sauce and various ingredients like braised beef or chicken, pickled vegetables, and herbs.
Steamed Clams with Purple PerillaFresh clams stir-fried with purple perilla leaves, a signature dish from Shunde, known for its aromatic and savory flavor.