Chu Jiang Bo Bao Bing Chicken (Bei Da Xue Cheng Branch)
豫菜 · ⭐ 3.7
Huanghe Meidi, Yingbin Road Subdistrict
Dishes
Chewy Wheat Gluten SkinChewy wheat gluten skin made from high-quality flour, known for its elasticity and used in dumplings or stir-fries.
Anjing Burst Juice MeatballsA frozen meatball product made from pork, starch, and eggs, crafted using traditional hand-kneading and low-temperature slow cooking to ensure tender, juicy texture.
Lā Tiáo Zǐ MiànA Xinjiang specialty noodle dish made by hand-pulling dough into thin strands, served with stir-fried meat and vegetables.
Juicy Wheat Gluten Stir-fryA stir-fried dish made with wheat gluten, seasoned with chili, garlic, and soy sauce, known for its juicy texture and spicy flavor.
Spicy Preserved EggA cold dish made by mixing preserved eggs with spicy chili oil, garlic, and scallions, offering a bold, aromatic flavor.
Sesame Sauce Bean Curd NoodlesA cold dish made with soaked bean curd noodles tossed in a rich sesame sauce, seasoned with garlic and soy sauce for a savory flavor.
Sesame Sauce Noodles with GlutenSesame sauce gluten noodles is a cold dish featuring gluten as the main ingredient. Cooked gluten is sliced or torn into strips, then mixed with sesame paste, soy sauce, vinegar, garlic, and chili oil for a chewy texture and rich flavor.
Cucumber and Peanut SaladWash the cucumber, slice it, roast and peel the peanuts. Mix with the cucumber, then add salt, vinegar, sesame oil, and other seasonings to taste.
Black Gold Fried Chicken with French FriesBlack gold fried chicken with French fries consists of crispy fried chicken and crunchy French fries. The main ingredients are chicken and potatoes, which are fried.