Close

Shenglao Seafood & BBQ Hot Pot All-you-can-eat Buffet (Gao Ming Yingxin Plaza Store)

自助餐 · ⭐ 3.7

Shop 4009, 4th Floor, Yingxin Plaza, No. 492 East Gaoming Avenue

Dishes

• 

  Beauty-Enhancing Peach Gum Baked Custard Tart

  A dessert combining peach gum, eggs, and milk, steamed to create a nourishing and sweet treat with beauty-enhancing properties.
• 

  Original Cut Beef

  Prime cut beef refers to whole cuts from specific parts of the cow, such as tenderloin, shank, or shoulder, without grinding or reconstituting. Typically cooked by pan-searing, grilling, or stewing to preserve its natural texture and flavor.
• 

  Sushi

  Sushi is a traditional Japanese dish primarily made from seasoned rice combined with ingredients such as seafood, vegetables, or other accompaniments. The preparation involves pairing the seasoned rice with fresh ingredients like raw fish, sea urchin, or crab meat, then hand-pressed or rolled into various shapes. It is typically served with soy sauce, wasabi, or other condiments.
• 

  Fresh Fruit

  Fresh fruit refers to fruits selected from the current season, which are cleaned, peeled, pitted, or cut into pieces and eaten directly. The main ingredients are various seasonal fruits such as apples, bananas, oranges, grapes, and watermelons, with no added seasonings or only minimal natural辅料 like honey or lemon juice for搭配.
• 

  Seasonal Seafood

  Seasonal seafood features fresh marine ingredients like shrimp, crab, shellfish, and fish, prepared by steaming, blanching, stir-frying, or boiling to preserve natural flavors.
• 

  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
• 

  Pan-Seared Steak

  High-quality beef is marinated and quickly seared in a hot pan for a crispy exterior and juicy interior, served with black pepper or red wine sauce.
• 

  Fresh Seafood

  A dish featuring fresh seafood such as shrimp, crab, shellfish, and fish, typically prepared by steaming, boiling, or stir-frying to highlight natural flavors.
• 

  Beef Rib

  Beef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
• 

  Western Pastry

  Pastries are sweet foods made primarily from flour, sugar, eggs, and butter, prepared through mixing, fermentation, baking, or frying. Common types include cakes, cookies, breads, pies, and tarts.

Reviews