Hua Huang Chinese Teppanyaki (High-tech Wanda Plaza Store)
烧烤 · ⭐ 4.6
4th Floor, Gaoxin Road Wanda Plaza (near Exit E, Muta Temple Station, Metro Line 6)
Dishes
3A Wagyu BeefPremium 3A-grade Wagyu beef, prepared by low-temperature cooking or charcoal grilling to preserve its tender, juicy texture and rich marbled flavor.
Cucumber Stir-fried with Black Tiger ShrimpA dish featuring fresh cucumber and black tiger shrimp stir-fried quickly to retain their natural flavors—crisp, tender, and refreshingly light.
Wagyu Beef CubesPremium Wagyu beef cut into cubes, marinated and quickly seared to achieve a crispy exterior and tender interior, delivering rich flavor and juicy texture.- Braised Abalone Sauce Tofu Stir-fryA dish made by stir-frying tofu with abalone sauce and vegetables, resulting in a tender and savory flavor.
Caramelized PineappleA dessert made by caramelizing fresh pineapple slices in sugar syrup, resulting in a sweet and tangy dish with a crispy caramel coating and tender fruit inside.
Garlic Stir-Fried Rapeseed GreensWash and cut the oilseed rape, mince garlic. Heat oil in a pan, stir-fry garlic until fragrant, add oilseed rape and stir-fry quickly until just cooked. Season with salt and chicken essence.
Celery Egg Tofu CubesA home-style dish made with celery, eggs, and tofu cubes, stir-fried together for a fresh and nutritious meal.
Extra Large Ecuador White ShrimpSelected extra large Ecuador white shrimp, steamed or stir-fried with garlic, highlighting the natural freshness and delicate flavor of the shrimp.
Extra Large Thai Tiger ShrimpFresh tiger shrimp from Thailand, marinated in Thai spices and grilled to perfection, offering a rich, spicy-savory flavor.
Iron Plate Mixed Golden Fried RiceFried rice made with rice, eggs, ham, green peas, carrots, and corn, stir-fried quickly on an iron plate. Golden, fluffy, and rich in flavor with diverse ingredients.
Iron Plate Golden Fried RiceGolden fried rice cooked on a hot iron plate with eggs, ham, peas, and carrots, offering a rich aroma and savory taste.
Pan-Seared Antarctic CodPan-seared Antarctic cod with a golden crust and tender, flavorful flesh, highlighting its natural richness.
Pan-Seared Chicken ThighPan-seared chicken thigh with a crispy exterior and juicy interior, seasoned simply with salt, pepper, and herbs.
Dragon Chef's Spicy Pork with ChiliA classic Chinese home-style dish made by stir-frying pork slices with green and red chili peppers, resulting in tender meat and spicy, aromatic flavors.