Wang's Linji Restaurant (Yangcheng Lake Neighborhood Center Branch)

Name: Wang's Linji Restaurant (Yangcheng Lake Neighborhood Center Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

Yangchenghu Neighborhood Center

Dishes

Pumpkin Pancake
Pumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Salty Flatbread
A savory flatbread made from flour, salt, and scallions, pan-fried until crispy on the outside and soft inside.
Sweet Pancake + Fried Dough Stick
A sweet flatbread and crispy fried dough stick, commonly served as a traditional Chinese breakfast combo.
Sweet Soy Milk
Sweet soy milk is made by soaking yellow beans, grinding them into a paste, filtering out the residue, boiling the mixture, and adding sugar for flavor. The main ingredients are yellow beans and sugar, and the preparation process includes soaking, grinding, filtering, and heating to cook.
Tea Egg
Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.