Xiao Yu Jie Ma La Ban · Ma La Tang (Three Yuan Bridge Store)
小吃快餐 · ⭐ 3.8
No. 35 Xueyun Road, Qiuguo Food Street

Dishes
Spicy Tomato Hot PotTomato spicy hot pot is a spicy hot pot dish based on a tomato broth. Main ingredients include fresh tomatoes, various vegetables, tofu, and meats. The method involves simmering tomatoes to create a rich broth, then adding various ingredients to cook until tender, and finally serving with spicy seasoning to deliver a tangy and numbing flavor.
Bamboo ShootBamboo shoots are young bamboo stems harvested in spring. After blanching or boiling, they can be eaten directly or used in cooking. Common preparations include stir-frying, making soups, cold dishes, or pairing with meats—such as stir-fried bamboo shoots with pork slices or bamboo shoot stewed chicken—offering a crisp and tender texture.
Classic Spicy Hot PotClassic spicy hot pot features a variety of vegetables, meats, and soy-based products as main ingredients, cooked quickly at high temperatures to preserve the natural flavors. Paired with a specially crafted spicy and numbing seasoning, it delivers a unique fresh and aromatic taste.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Sweet and Sour Spicy Noodle MixSour-sweet spicy salad is a dish with excellent color, aroma, and taste, primarily made from various vegetables and meats, carefully prepared to create a rich and diverse flavor. The dish includes sugar, vinegar, Sichuan pepper, and chili peppers, forming a unique sour-sweet-spicy taste that is deeply loved by diners.
Spicy Sichuan Hot Pot with Fresh ChiliesFresh chili spicy hot pot is seasoned primarily with fresh chilies and Sichuan peppercorns, paired with various ingredients such as beef, tofu, vegetables, and vermicelli. The ingredients are cooked in a boiling spicy broth before serving.