Shi Guang Xiang · Premium Roast Pork (Da Yu Mi Branch)
小吃快餐 · ⭐ 3.6
B1 Floor, Qianxi Plaza
Dishes
Ginseng Chicken SoupA nourishing soup made with fresh chicken and ginseng, simmered slowly to extract rich flavors and health benefits.
Cantonese Roast Duck RiceCantonese roast duck rice is made by marinating a whole duck and roasting it in a挂炉. The skin is crispy while the meat is tender, served with rice. Key ingredients include duck, soy sauce, sugar, and five-spice powder. First, the duck is marinated, then roasted until the skin is crispy, then sliced and served over steamed rice.
Cantonese腊肠饭Cantonese sausage fried rice is made by stir-frying sliced Cantonese sausage with rice. Main ingredients include Cantonese sausage, white rice, eggs, and greens. First, slice the sausage, then stir-fry with beaten eggs, add cooked rice, and finally toss in greens.
Chaozhou Meat Roll Braised RiceChaozhou meat roll braised rice features tender pork rolls simmered in a rich, savory sauce and served over steamed rice.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Wild Mushroom Black Chicken SoupA nourishing soup made with black chicken and wild mushrooms, simmered slowly for a rich, savory flavor.