Guang He Shun Braised Chicken with Rice + Stir-Fry
小吃快餐 · ⭐ 3.5
No. 99, Qing Liu Kou Road, Yangliuqing Town (near Tianjin University of Technology Zhonghuan Institute of Information Technology)
China trip · China travel
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Dishes
Curry Potato Orlean Chicken RiceCurry potato Orlean chicken rice includes chicken cutlets, potatoes, and curry seasoning. The chicken is fried until golden and then stir-fried with potatoes and curry, served with rice.
Curry Potato and Grilled Meat Rice BowlA flavorful rice bowl featuring tender grilled meat, soft potatoes, and rich curry sauce.
Wood Ear MushroomWood ear mushrooms, also known as black fungus, are a common edible mushroom. To prepare them, dried wood ear mushrooms are typically soaked in water until they soften, then they can be served cold or stir-fried. When served cold, they are often mixed with vinegar, garlic, and other seasonings for a refreshing and appetizing dish. When stir-fried, they pair well with various vegetables or meats, offering a smooth, tender texture and rich nutritional value.
Thai Chicken Sauce RiceThai chicken sauce rice consists of grilled chicken, chicken sauce, and rice, seasoned with spices for a delicious flavor.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Tomato Roast Meat Rice BowlTomato grilled meat rice bowl features grilled meat, fresh tomatoes, and rice. Pork or chicken is marinated and grilled, then combined with tomato cubes to blend flavors. Served over hot rice.
Honey-glazed BBQ Rice BowlHoney-glazed stir-fry rice bowl features marinated pork or chicken, grilled and sliced, served over rice with fresh lettuce, cucumber, and other vegetables, drizzled with a sweet honey sauce, and finished with sesame seeds.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.