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Mota Food Hall (Poly Mall Branch)

日料 · ⭐ 4.7

No. 20 Denghu East Road

Dishes

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  Thick-cut Salmon Three Ways

  Thick-cut salmon served in three preparations: sous-vide, grilled, and raw, highlighting its rich texture and natural flavor.
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  Norwegian Salmon

  Norwegian salmon is made primarily from fresh Norwegian salmon, typically marinated simply with ingredients such as lemon and olive oil, then cooked by grilling or pan-frying until golden and crispy, preserving the salmon's tender texture.
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  Spicy Cod Roe Potato

  明太子土豆 is a dish made primarily from potatoes, boiled or steamed and cut into pieces, then mixed or stir-fried with mentaiko (salted cod roe). Mentaiko adds a unique savory and slightly spicy flavor, while potatoes provide a soft, tender texture.
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  Chaozhou-Style Raw Marinated Sashimi Platter

  Fresh seafood including fish, shrimp, and crab are marinated using traditional Chaozhou-style raw curing methods with salt, sugar, soy sauce, ginger, and scallions, resulting in a fresh, tender, and crisp texture that highlights the natural flavor of the ingredients.
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  Grilled Angus Beef

  Premium Angus beef grilled to perfection, offering a rich, savory flavor and tender texture.
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  Exclusive Juicy 120-Day Free-Range Fried Chicken

  Made with 120-day free-range chicken, marinated and deep-fried to perfection—crispy outside, juicy inside.
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  Marinated Salmon Salad

  Fresh salmon is marinated and mixed with vegetables, dressed in a savory sauce for a refreshing dish.
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  Fatty Liver Stir-fry

  A dish made by stir-frying pork liver with melted fat, resulting in a tender and rich flavor.
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  Crimson Flame Triad Rice Bowl

  A flavorful rice bowl featuring chicken, beef, and shrimp stir-fried with colorful vegetables in a rich red sauce.
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  Crimson Flame Emperor Crab Hand Roll

  Fresh emperor crab legs wrapped in sushi rice and seaweed, finished with a crimson flame sauce for a rich, savory flavor.
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  Golden Pineapple Grilled Ribeye

  Grilled ribeye steak marinated with golden pineapple, offering a sweet and savory flavor profile.
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  Rainbow Fire Beef Sushi

  A vibrant sushi roll featuring beef slices, colorful vegetables, and rice, topped with caviar and sesame seeds for a rich, layered taste.

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