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Lailai Lai Thai Street Food

东南亚菜 · ⭐ 3.9

No. 225 Chang'an Road

Dishes

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  Tom Yum Noodle Soup

  Tom Yum Goong Noodle Soup is made with rice noodles as the main ingredient, seasoned with aromatic herbs such as lemongrass, kaffir lime leaves, galangal, and green lime, enhanced with coconut milk and fish sauce, and simmered with ingredients like shrimp and mushrooms to create a richly sour and spicy broth.
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  Tom Yum Gai Shrimp

  Tom Yum Gai Shrimp is a Southeast Asian dish made with black tiger shrimp and ingredients such as lemongrass, kaffir lime leaves, and chili. The broth is sour and spicy, with tender shrimp and a rich flavor.
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  Modern Pressure Cooker Abalone Rice

  Modern pressure cooker abalone rice uses abalone and rice as main ingredients, cooked with a modern pressure cooker to retain nutrients and freshness, with a soft texture and rich flavor.
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  Chulalongkorn Popular Crab Meat Omelette

  Chulalongkorn Popular Crab Meat Omelette is a dish made primarily with fresh crab meat and eggs, mixed and fried together, offering a tender texture and delicious flavor.
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  Lipai Pork

  Lipai pork is a Chinese dish made primarily with pork, usually cooked by stewing or braising, with a tender texture and rich flavor.
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  Lai Pa Rice

  A Chinese-style rice dish made with chicken, vegetables, and a savory sauce, stir-fried to perfection.
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  Thai Sweet and Sour Mama Noodle

  Thai Sweet and Sour Mama Noodle is a Thai-style noodle dish made with a tom yum broth base, noodles, shrimp, mushrooms, and lemon juice. It has a balanced sweet and sour flavor with a rich aroma of spices.
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  Pineapple Curry

  Pineapple curry is a dish made with pineapple and curry as the main ingredients. Pineapple chunks are stir-fried with curry sauce and ingredients such as chicken or shrimp, resulting in a sweet and sour taste with a rich curry flavor.
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  Street Mango Sticky Rice

  A popular Thai street dessert made with sweet sticky rice, fresh mango, and coconut milk sauce.
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  Golden Herb Stir-Fried Egg

  A Chinese home-style dish made with eggs and golden herb, stir-fried to a fresh and fragrant finish.
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  Squid

  This squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.

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