Wangji Hongwei Stewed Meat

Name: Wangji Hongwei Stewed Meat
Rating: 3.5

火锅 · ⭐ 3.5

No. 40-2, Jingxing North Street

Dishes

Crying Beef Tripe
A spicy Sichuan dish made with beef tripe stir-fried with chili and Sichuan peppercorns, delivering a bold, numbingly hot flavor.
Bowl Meat
Bowl meat is a dish primarily made with pork, usually using pork belly or lean meat cut into pieces or slices, marinated with seasonings and steamed in a bowl. Common ingredients include soy sauce, cooking wine, ginger slices, and scallions to make the meat tender and flavorful.
Offal Soup
Offal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.