Yelin Seafood Wharf (Baiyun Unilever Branch)
鱼鲜 · ⭐ 4.6
Shops 301–305, 3rd Floor, Building B, Infinite Extreme Plaza, No. 2 Yuncheng South 2nd Road
Dishes
Pickled MusselsPickled Mussels is a cold dish made with fresh mussels and a special sauce. The main ingredients include fresh mussels, vinegar, sugar, and chili, offering a crisp and sour-spicy taste that stimulates the appetite.
Water Milk BunA soft and sweet bun made with fresh water buffalo milk, often filled with custard or red bean paste, steamed to perfection.
Sea Urchin Fried RiceSea urchin fried rice is made with rice, fresh sea urchin, eggs, and green onions. First, stir-fry the rice, then add sea urchin and eggs, and finally season and mix well.
Grilled OystersGrilled oysters made with fresh oysters, cleaned and kept in their shells, then grilled over charcoal. Seasonings like garlic, vermicelli, and soy sauce are added during grilling to enhance flavor and keep the meat tender.
Juicy Crispy PigeonJuicy crispy squab pigeon marinated and deep-fried to golden crispness, with tender, juicy meat inside. Made with secret seasoning and high-heat frying to lock in moisture.
百香果鲍鱼百香果鲍鱼是一道以新鲜鲍鱼为主料，搭配百香果果肉制成的菜品。鲍鱼经过焯水或蒸制后，与百香果的酸甜汁液混合，使鲍鱼吸收果香，口感鲜嫩滑润。
Dry-Braised Stone Crab from DockFresh stone crab is dry-braised with a secret sauce, resulting in tender meat and rich aroma.
Dock Burned Chinese River ShrimpA dish featuring fresh Chinese river shrimp stir-fried with garlic, ginger, and chili sauce, resulting in a savory and aromatic flavor.
Dock Steamed BunA Chinese dumpling filled with pork and cabbage, pan-fried until golden and crispy on the outside, juicy inside.
Crispy Fried Nine-Gut FishA Cantonese dish featuring nine-gut fish marinated and deep-fried to achieve a crispy exterior and tender interior.
Crispy Skin PigeonCrispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
Steamed Scallops with Garlic and VermicelliSteamed scallops with garlic and vermicelli is a dish primarily made with scallops, vermicelli, and garlic. After cleaning the scallops, they are paired with soaked vermicelli, topped with garlic and seasonings, then steamed.
Lobster Pan-Fried BunsLobster pan-fried buns feature fresh lobster meat wrapped in soft dough and pan-fried until golden and crispy, offering a savory, satisfying bite.