Kai Ge Stone Pot Fish & Frog
火锅 · ⭐
Ground-Floor Commercial Space, Guangzhou North Road

Dishes
Fresh and Tender Yellow Catfish in Spicy SoupFresh and tender yellow catfish cooked in a spicy, aromatic broth with Sichuan peppercorns and chili.
Fresh Fish MeatA dish made from fresh fish meat, quickly stir-fried with ginger, garlic, and scallions to preserve its tender texture and natural flavor.
Green Sichuan Pepper Golden Soup PotA spicy and aromatic soup pot made with fresh green Sichuan pepper and a rich broth, served with fish, tofu, and vegetables.