Niu Chuan Guo · Freshly Boiled & Freshly Cut Beef (Qingbaijiang Branch)
火锅 · ⭐ 4.6
Zhengfu North Road, Qingbaijiang District

Dishes
Fermented Sauce Aromatic Beef Tallow Hot PotA spicy hot pot made with beef tallow, fermented sauce, and Sichuan spices, served with beef slices and offal.
Spicy Yellow Beef in Sichuan StyleSpicy yellow beef stewed with secret Sichuan spices, tender and flavorful.
Fresh Braised BeefFresh braised beef is a dish made with fresh beef, blanched and then simmered with scallions, ginger, garlic, and other seasonings. Beef chunks are seasoned with soy sauce, cooking wine, star anise, cinnamon, and slow-cooked until tender with rich broth.