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Ayu Roasted Pork Belly (Dadi Xinguanghua Plaza Branch)

烧烤 · ⭐ 3.7

No. 42 Guanghua Village Street, Building 4, 1st Floor, Unit 1

Dishes

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  开花烤肠

  开花烤肠是一道以猪肉为主要食材的加工肉制品，将腌制好的肉馅灌入肠衣后，表面切花刀并烘烤而成。制作过程中通常加入调味料如盐、糖、酱油、香料等，通过高温烘烤使表皮微焦、内部熟透，形成独特的风味。
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  Pickled Pepper Beef Tripe

  A Sichuan-style dish made with beef tripe stir-fried in pickled chili, garlic, and ginger, offering a crisp texture and tangy-spicy flavor.
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  Roasted Three-Month Gourd

  A Chinese dish made by roasting a three-month-old gourd, resulting in a soft, sweet, and slightly charred flavor.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Roasted Potato Slices

  Baked potato slices are a simple and delicious snack, primarily made from fresh potatoes. The potatoes are sliced thinly, marinated, and then baked on a grill until golden and crispy.
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  Grilled Tofu Skin

  Grilled tofu skin is a popular Chinese snack made by marinating and grilling thin slices of dried tofu. It has a chewy texture and savory flavor, often seasoned with spices like chili or cumin.
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  Grilled Small Yellow Croaker

  Grilled small yellow croaker is a dish primarily made with small yellow croaker. Typically, the fish is cleaned, marinated, and then grilled in an oven or over charcoal until the skin turns golden and crispy, while the inside remains tender and juicy.
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  Roasted Shiitake Mushrooms

  Grilled enoki mushrooms is a dish primarily made with enoki mushrooms. To prepare, first wash and dry the mushrooms thoroughly, then mix them with olive oil, salt, black pepper, and other seasonings. Next, place the mushrooms on a preheated oven or grill, and roast until both sides are golden brown and the edges are slightly curled.
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  Grilled Wheat Gluten

  Grilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
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  Roasted Konjac Chips

  Roasted konjac chips are a healthy snack made by slicing konjac root, seasoning, and baking until crispy. Low in calories and gluten-free.

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