Sun's Spicy Mix (Yijing Store)
小吃快餐 · ⭐ 3.8
No. 10, Yijing South Third Lane, Bungalow
China trip · China travel
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Dishes
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Large-Filled Fragrant DumplingsLarge-Filled Fragrant Dumplings are made with pork and shrimp, hand-folded into large, thin wrappers, then boiled in savory broth for a rich, aromatic taste.
Potato Noodles in Clay PotPotato noodle stew is a delicious dish made primarily with potato noodles, combined with various ingredients such as meat and vegetables, and slowly simmered in a clay pot. The potato noodles have a smooth and slippery texture, and when paired with richly flavored ingredients, the broth becomes deeply savory—making it a favorite among diners.
Mutton DumplingsMutton dumplings are filled with mutton as the main ingredient, mixed with chopped scallions, ginger, and other seasonings to form the filling. The dough is made by mixing flour with water, then rolled into wrappers. The filling is placed in the wrapper, sealed by pinching the edges, and cooked by boiling or pan-frying.
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
Taro Flour NoodlesTaro flour is a dish made primarily from taro. After peeling and slicing or shredding the taro, it is cooked and mixed with seasonings or steamed. Common methods include mixing taro with rice flour and adding soy sauce, chili oil, garlic, scallions, and other seasonings. It can also be enhanced with minced meat or crushed peanuts.
Spicy Mixed Sweet Tofu SkinA spicy Sichuan-style cold dish made with fried tofu skin, vegetables, and a bold chili sauce.