Sanhe Shun · Huang Niu Fresh Beef Hot Pot
自助餐 · ⭐ 4.0
Level 1, Zone A (South Side), Lishige Wo Jia Commercial Plaza, Jinci Road
Dishes
San He Shun Huang Niu Fresh Beef Hot PotFresh beef slices with assorted vegetables and a secret hot pot base, cooked tableside for a tender and flavorful experience.
Sliced FruitA refreshing dish made by slicing fresh fruits like watermelon or orange into uniform pieces, often served chilled as a dessert or snack.
Happy Tomato PotA hearty tomato-based pot dish with vegetables and meat, known for its sweet and sour flavor.
Waterfall Potato ShredsWaterfall Potato Shreds is a dish primarily made with potatoes. The potatoes are sliced into细丝, then blanched or briefly fried, and mixed with seasonings. During preparation,辅料 such as green onions, ginger, and garlic are typically added, and finally hot oil is poured over to enhance aroma, creating a visual effect resembling a waterfall.
Beef TenderloinOx brisket is a beef cut from the muscles alongside the cow's spine, known for its tender and elastic texture. Typically cooked in hot pot or stir-fried, it uses ox brisket as the main ingredient, seasoned with scallions, ginger, garlic, and doubanjiang.
Tender BeefBeef tenderloin is a dish made primarily with beef, usually using tender cuts like tenderloin or shank. Sliced or shredded, it's marinated and then cooked by stir-frying, boiling, or stewing. Common seasonings include scallions, ginger, garlic, soy sauce, and cooking wine to preserve the beef's tenderness.
Pork and Celery SlidersPork and celery sliders are a Chinese snack made with pork and celery, mixed with seasonings and formed into small cakes or slides, then fried or steamed.
Golden Pumpkin Golden Soup PotGolden Pumpkin Golden Soup Pot is a dish made primarily with pumpkin, cooked with broth and seasonings. It has a rich flavor and a unique golden color.
Horsehead Shrimp SlurryA dish made from fresh shrimp and water chestnuts, blended into a smooth paste and steamed to create a tender, crisp texture.