Jiu Sheng Coffee (Antai Branch)
咖啡 · ⭐ 3.8
Shop No. 06-1, Ground Floor, Area A, Antai Center, No. 189 Bayi Qi North Road

Dishes
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Mandheling CoffeeMandheling coffee is a type of coffee made from Arabica coffee beans grown in the Mandheling region of Sumatra, Indonesia. After being processed by sun-drying or washing, the beans are roasted and ground into powder, then extracted using methods such as drip filtration, French press, or pour-over. The finished coffee has a deep color and a rich, intense flavor.
Bailey's Cold CoffeeA chilled coffee drink made with espresso, Bailey's liqueur, and ice, offering a smooth blend of coffee bitterness and sweet creaminess.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Jasmine MatchaJasmine Matcha is an exquisite tea beverage made with premium matcha powder infused with the fresh aroma of jasmine flowers. The preparation is simple: mix matcha powder with warm water until smooth, then pour in boiling water to steep. Finally, garnish with a few jasmine blossoms. The tea and floral scents intertwine, creating a refreshing and delightful experience.
Cucumber CoffeeA creative fusion dish featuring fresh cucumber blended with cold brew coffee, offering a refreshing and subtly bitter taste with a hint of sweetness.
Green Grape LatteA refreshing beverage made by blending green grape juice with espresso and steamed milk, offering a balanced sweet and tangy flavor.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.