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Three Rice Porridge Shop (Shixin Nanlu Branch)

小吃快餐 · ⭐ 3.5

No. 554, Shixin South Road

Dishes

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  Handmade Old-Dough Soy Sauce Pork Steamed Bun

  Steamed buns made with fermented dough and filled with savory pork seasoned in soy sauce, known for their delicate skin and rich broth.
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  Handmade Fresh Pork Steamed Buns

  Handmade steamed pork buns made with flour dough, filled with fresh minced pork seasoned with ginger, scallions, soy sauce, and cooking wine, then folded and steamed.
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  Yangzhi Ganlu Millet Porridge

  A fusion dish combining millet, sago, mango, coconut milk, and pomelo for a sweet and refreshing taste.
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  Yangzhi Ganlu Black Rice Porridge

  A sweet and creamy porridge made with black rice, coconut milk, mango, pomelo, and tapioca pearls. Light and refreshing, ideal for dessert or breakfast.
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  Roasted Sweet Potato

  Roasted sweet potato is a simple and delicious snack. Fresh sweet potatoes are washed and placed directly on a grill to roast. When the skin turns golden brown and the inside becomes soft and sweet, it's ready to eat.
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  Juicy Corn and Pork Dumplings

  Corn and pork potstickers made with fresh corn kernels and seasoned pork, pan-fried until golden and crispy on the bottom, with a juicy and tender filling.
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  Century Egg Chicken Porridge

  Century egg chicken congee is based on rice, with chopped chicken breast and diced century eggs added. After slow simmering, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.
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  Purple Sweet Potato Rolls

  A sweet and fluffy dessert made by wrapping purple sweet potato puree in a delicate dough and steaming it until tender.
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  Vegetable and Beef Congee

  Vegetable beef congee is made by simmering rice with minced beef and fresh vegetables. Rice is first cooked until soft, then beef and vegetables are added to create a rich, thick porridge.

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