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Huang Erge's Chongqing Chicken Stew

川菜 · ⭐ 4.5

2nd Floor, Caihong Staircase, Shangye Street, Zhoubai Xuefu Huayuan

Dishes

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  Potato Slices

  Potato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
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  Bacon

  Bacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
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  Pork Rib Hot Pot Base

  A hearty stew made with pork ribs and vegetables, slow-cooked to create a rich, savory base for hot pot meals.
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  Oilseed lettuce

  Oil lettuce is a refreshing vegetable dish primarily made with fresh oil lettuce. The preparation method is simple, typically involving washing, cutting into segments, and stir-frying, which preserves its natural flavor and highlights the tender texture of the oil lettuce.
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  Pig Trotter Hot Pot Base

  A rich broth made from pig trotters, yellow beans, and mushrooms, slow-cooked to create a savory and nourishing base for hot pot.
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  Chinese cabbage

  Chinese cabbage is a common vegetable with翠绿色 leaves and a crisp texture. It is typically cooked by stir-frying, boiling, or stewing to preserve its natural flavor, and can also be paired with other ingredients to enhance its taste and texture.
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  Beef Roll

  Beef roll is a dish made primarily from thinly sliced fatty beef. During preparation, the beef slices are rolled into cylindrical shapes and typically cooked together with vegetables or noodles. The cooking methods vary—such as boiling, steaming, grilling, or stir-frying—which results in different textures and flavors.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Chicken Stew Base

  A spicy and aromatic base made with chicken, spices, and vegetables, essential for Chicken Stew dishes.
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  Chicken Claw Hot Pot Base

  A flavorful base made with chicken claws, spices, and broth, ideal for hot pot cooking.

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