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9ine玖汐·whisky&cocktail

西餐 · ⭐ 3.9

2nd Floor, Shishan Jinhua Commercial Center, Zone C

Dishes

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  Wagyu Tartare with Crispy Spicy Seaweed

  Premium wagyu beef served raw in small cubes, topped with crispy spicy seaweed for a bold, savory bite.
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  Chocolate Lava Cake with Fruit and Ice Cream

  A rich dessert featuring a molten chocolate center in a crispy cake, served with fresh fruit and vanilla ice cream for a delightful contrast.
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  French Roast Chicken

  French roasted chicken is a dish made with a whole chicken, marinated and then baked in an oven. The chicken is seasoned with herbs, olive oil, garlic, and other spices, then roasted until golden and crispy on the outside, with tender and juicy meat inside.
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  Australian Wagyu Wellington Steak with Caviar

  Australian wagyu steak wrapped in mushroom duxelles and prosciutto, encased in puff pastry and baked, served with caviar for a luxurious finish.
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  Grilled Spanish Pork Ribs

  Grilled Spanish pork ribs marinated in secret spices and slow-cooked to perfection, offering tender, juicy meat with a smoky aroma.
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  Charcoal-Grilled Sirloin Steak

  A premium sirloin steak grilled over charcoal for a smoky flavor and tender texture, served with black pepper or red wine sauce.
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  舒芙蕾蛋糕

  舒芙蕾蛋糕是一种以鸡蛋、牛奶、面粉和糖为主要原料制作的甜点，通过打发蛋清并与其他材料混合后烘烤而成。其质地轻盈蓬松，口感细腻，通常在烘焙过程中保持膨胀状态，冷却后略有塌陷。
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  Dinner Roll

  Appetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
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  Pan-Seared Scallops with Blood Orange Foam and Daikon

  Pan-seared scallops served with blood orange foam and daikon, offering a delicate balance of umami, acidity, and crunch.
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  Herb-flame Baked Oysters

  Fresh oysters baked with herbs, garlic, and butter, finished with a flaming presentation for rich aroma and tender texture.

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