Xiang Balao Restaurant (Gongyuan Nanjie Store)
湘菜 · ⭐ 3.8
Ground-floor shop, Tianchuang Xinyuan Residential Community, Gongyuan South Street

Dishes
Braised Pork with PotatoesPotato braised pork is a classic dish, primarily made with pork belly and potatoes. The preparation involves cutting the pork belly into pieces, stir-frying it, adding seasonings to braise, then adding potato pieces to cook together until flavorful, and finally reducing the sauce.
Boneless Sichuan Fish in Sour Cabbage SauceA spicy and sour fish dish made with boneless fish fillets, fermented cabbage, and traditional Sichuan spices.
Panda Bamboo Shoots Stir-Fried with Preserved MeatA classic Chinese dish featuring tender bamboo shoots and preserved meat, stir-fried together for a savory, aromatic flavor.
Garlic Pork TrottersA Chinese dish made with pork trotters slowly stewed with garlic, resulting in tender meat and rich garlic flavor.