Sanjin Soup Dumplings (Shangfen Store)

Name: Sanjin Soup Dumplings (Shangfen Store)
Rating: 3.6

小吃快餐 · ⭐ 3.6

Dongtou Village (No. 49-1)

Dishes

Farmhouse Red Bean Bun
A traditional snack made with glutinous rice flour and red bean filling, steamed to a soft, sweet texture.
Old Jar Sichuan Pickled Vegetable Pack
Old jar sour cabbage package mainly made from pickled cabbage, minced pork and seasonings, crafted through traditional fermentation. The cabbage is naturally fermented for a long time, offering a refreshing sour taste. When stir-fried with minced pork, it becomes fragrant and is commonly used in hot pot bases or as a side dish.
Mushroom and Bok Choy Dumplings
Xianggu Qingcai Bao is made with flour dough filled with a mixture of fresh mushrooms and greens, steamed after shaping. The filling combines chopped mushrooms and vegetables with seasonings, then wrapped in dough and steamed until cooked.
Fish-Flavored Shredded Pork Buns
Fish-flavored shredded pork buns are made by stir-frying pork strips with wood ear mushrooms, carrots, and green peppers, then wrapping the filling in fermented dough and steaming. A fish-flavor sauce (vinegar, sugar, soy sauce, ginger, garlic, and doubanjiang) is added to the filling for its distinctive taste.