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Le Shan You Zha Zha Huo Pu (Xiao Jia He Branch)

小吃快餐 · ⭐ 4.2

No. 8, Xiaojiabhe Middle Street (440 meters on foot from Exit B of Yongfeng Metro Station)

Dishes

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  Le Shan Fried Skewers

  A specialty snack from Leshan, Sichuan, featuring skewered ingredients deep-fried and served with a spicy chili sauce.
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  Tianwei Small Sausage

  A traditional Chinese sausage made from pork, seasoned and stuffed into casings, then air-dried or smoked for a rich, savory flavor.
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  Pork Tetra

  掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
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  Pork Ribs

  Pork ribs are part of a pig's spine, typically including meat and bones. To prepare them, rinse the ribs and blanch them to remove any odor, then cook using methods such as stewing, boiling, roasting, or frying. Common seasonings like soy sauce, cooking wine, and ginger slices are added to enhance flavor.
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  Fried Tofu Jelly

  A Sichuan snack made by frying sliced tofu jelly until crispy, offering a satisfying crunch and spicy flavor.
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  Beef Chest Fat Meat

  Beef chest fat meat comes from the chest area of cattle, featuring a mix of lean and fatty tissue. Rich in fat with firm texture, it is commonly marinated and used in stews, braised dishes, or as filling to enhance aroma and mouthfeel.
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  Corn Kernels

  Corn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
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  Sweet Radish

  Sweet and spicy fish cake is a beloved delicacy made primarily from fish paste and starch. The preparation involves mixing the ingredients, shaping them, and then frying until golden and crispy on the outside. The finished product boasts an appealing color and offers a satisfying texture—crispy on the outside and tender on the inside.
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  Electric Grilled Pork Belly

  Electric grilled pork belly uses premium pork belly marinated and cooked on an electric grill, resulting in a crispy exterior and tender, flavorful meat.
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  Secret-Recipe Dry Chili Sauce

  A spicy dry chili sauce made from a blend of chili, Sichuan pepper, sesame, and peanuts, commonly used as a dipping sauce for hot pot or cold dishes in Sichuan cuisine.

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