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宝玉米线·炸串(拌面·酸辣粉·世购店)

小吃快餐 · ⭐ 3.6

Shop No. 4, West-side Ground-floor Commercial Units, Courtyard of Shigou Plaza, No. 165 Jingxi West Road

Dishes

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  Traditional Soy Sauce Rice Noodles

  Traditional soy sauce rice noodles made with tender rice noodles, savory meat, and fresh vegetables, seasoned with a rich homemade sauce.
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  Explosive Tofu Skin

  A vegetarian dish made by wrapping tofu skin around a savory filling, then deep-fried until crispy. The filling bursts when bitten, offering a rich and satisfying texture.
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  Beef Handmade Spicy Sour Rice Noodles

  A spicy sour rice noodle dish made with tender beef slices, seasoned in a tangy and spicy broth, topped with peanuts, cilantro, and green onions.
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  Spicy Tomato Rice Noodles

  A savory dish featuring rice noodles simmered in a tangy tomato broth with eggs and vegetables, offering a balanced sweet and sour flavor.
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  Meat Sauce Handmade Spicy Sour Rice Noodles

  Handmade rice noodles with savory meat sauce, peanuts, and pickled vegetables in a tangy spicy broth.
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  豆扣

  豆扣是一道以豆腐为主要食材，经过切块、油炸或煎制后，与调味料一同炖煮的菜肴。通常加入肉末、香菇、青菜等辅料，使口感丰富。制作过程中使用酱油、糖、料酒等调料进行调味。
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  Sour Cabbage Beef Noodles

  Sour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
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  Kimchi Jajangmyeon

  A Korean-style noodle dish made with kimchi, meat, and noodles in a savory broth, known for its spicy and tangy flavor.
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  Fresh Chili Extra Spicy

  A Sichuan dish featuring fresh green and red peppers stir-fried with a special spicy and numbing seasoning, delivering intense heat and tingling flavor.

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